Ingredients:\r
Wheat Flour-250 gm\r
Water-150 ml or as per requirement \r
Salt-3/4 tsp\r
Sugar-1/2 tsp(optional)\r
Nigella seeds(mangraila/kalonji)-1/2 tsp(optional)\r
Carom seeds(ajwain)-1 tsp\r
Cooking oil for frying the puri\r
\r
For written recipe :\r
Website- \r
\r
Blog- \r
Twitter - \r
Facebook - \r
Music by Kevin MacLeod; \r
Parting of the Ways\r
Source-\r
Licensed under Creative Commons: By Attribution 3.0\r
